Blackberry cobbler is my very favorite dessert. The blackberry cobbler recipe I use calls for 8 cups of blackberries! Since blackberries aren't cheap, the only way I'm able to make the cobbler is if I pick the berries myself. Each year in early June the blackberries are ripe for picking. One afternoon, Mark, his dad Jerry and I picked as many as we could. It was very productive other than stepping in an ant pile and a few scratches from the berry bush thorns.
These blackberry bushes are at my in-law's house.
I followed this recipe for the blackberry pie bars. They were good, but nothing will ever top blackberry cobbler in my book.
Email me if you are interested in the recipe I use for blackberry cobbler. It's probably 10 years old from a Southern Living magazine. Blackberry cobbler perfection!
My dad has wild blackberries that grow on his property. They are so delicious...in anything really. Looks amazing.
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